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between two slices…



{1. citrus-yellow Dualit toaster from Sur la Table, 2. soup and sandwich duo from Uncommon Goods, 3. Donovan's Cellar maple chili relish, 4. retro lunch sack from Eliza B, 5. sandwich defender place from Wolf & Badger, 6. The Encyclopedia of Sandwiches from Crate & Barrel. — Joanna}


  1. Ahhh, that toaster is so great! My favorite grilled cheese recipe ever, is gruyere and aged cheddar cheese, caramelized onions that you add a splash of balsamic to at the end of cooking and then a small smear of horseradish and grainy mustard on the bread. – Delish!
    Great post!

  2. I’m a huge sandwich fan! It’s so fun to experiment with…or sometimes just indulge in the tried and true PB&J! I love the retro lunch sack…definitely need to get that!

  3. Love this post! With the weather warming up, I’ve been in such a sandwich mood. I’m definitely curious to read through the Encyclopedia of Sandwiches.


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