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DIY Food

tiny & fancy s’mores…





The other day I found myself with bars of Michael Mischer salted chocolate, some Mari's New York mini orange-flavored marshmallow, and some plain ole' graham crackers. They looked at me with longing eyes, and I knew some s'mores had to be made. The old-fashioned fireside treat that everyone knows and loves turned into a tiny and fancy rendition as salted dark chocolate mingled with orange marshmallows for a sweet, salty, slightly citrus, rich, gooey, crispy, melty, and chewy treat. Good doesn't even describe it!

{photos by Oh Joy}


  1. oh wowsers. those look AMAZING! i love smores & these look to die for. what a great idea! thanks for sharing, Joy!

  2. looks delicious! what a wonderful, *grown-up* version, mari’s has such great flavors, love this idea 🙂

  3. Oh my! I actually HAVE some orange-flavored marshmallows that my sister brought me from Paris!
    I couldn’t figure out what to do with them (other that polishing them off during an episode of Modern Family…) until now that is!! Thanks for the great idea!

  4. YUM! They look so delicious and cute! I think I will make some next week. And I love the plates!

  5. Wow & wow those sound amazing! I haven’t had a s’more in years, and I’ve NEVER had a s’more as decadent & fancy as your creations!

  6. ohmylordy!!!! these look ah-mazing!!! i seriously need a smore. stat. well… a vegan smore.


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