{1. Crate & Barrel chocolate crunch topping, 2. birthday cake Nib Nobs, 3. crushed strawberry topping from Williams-Sonoma, 4. caramel dipping sauce from Terrain, 5. pretzel graham crackers from Foodzie, 6. Jeni's ice cream from Dean & Deluca. — Joanna}
sundae funday…
Yummy set!
Oh Man! Have you ever had Jeni’s ice cream? It is made right by me, and it is the most amazing ice cream I’ve ever had. Wholesome ingredients from happy, grassfed cows. The dark chocolate is TO DIE FOR!
yum! If you ever come to Toronto you MUST try eds ice cream. They make everything in-house and have flavours like nutella or creme brulee.
Joanna- Oh, I am SO hungry after seeing this!
Loretta
Stop it!
This is an evil, evil post… I’m just sayin’…
I never really loved ice cream until I tasted Jeni’s. Soooo good! I even just bought her book a few weeks ago so I can learn all of her secrets. Def worth the money.
The chocolate crunch looks amazing!
if only all ice cream shops came with such delicious toppings – the nibnobs are so cute and the caramel looks delicious!
Yummy! I totally have to get my hands on those pretzel graham crackers. I love my salty sweet! How fun with these be for s’mores!
All of that looks so good! Now I am hungry!
XO Carrie
http://www.carriefabulous.com
I love caramel and chocolate sundae.. hhmmm.. Yummy!
Oh yummy, I want to blow my diet for this!!
Fat Toad Caramel is amazing! It’s made with goat’s milk, which really comes through with the taste. And it’s made by super sweet farmers in Vermont near my town. It’s great as a pretzel dip, too!