One of my favorite desserts of all time is chocolate mousse. Today, I got a craving for it…but didn't have a ton of time to make it the real way. So, my quick version? Combine 8 oz. of heavy whipping cream, one packet of hot chocolate mix {I used salted caramel hot chocolate}, and a teaspoon of sugar. Then, whip on high until thick and fluffy. You can eat it by itself or with berries of choice. Even better, if you freeze the mixture and wait at least an hour, it turns into a light chocolate treat…almost like a Frosty!
{Photos by Oh Joy. Napkin by September Designs, glass egg coddler from Herriott Grace, spoon from Design Within Reach.}
I love the napkins!
love the cup! got me craving for some raspberries and mousse! 🙂
http://www.twosipsafter.wordpress.com
i made the dieters version of this on friday. not the same (at all) but good in a pinch. FF cool whip, sugar free hot chocolate. ohh, but some salted caramel would be delish!
amanda
Hmmmm, it looks so delightful and from how you described it, it must be!
Wow, that’s one of the easiest recipes I have heard. Can’t wait to try it!! Happy Monday!
This sounds amazing! And what gorgeous photo styling (as always). 🙂
SO PRETTY! i realized it even makes the fruit look nicer
Madebygirl.blogspot.com
MadeByGirl.com
Yum! Do you have any good breakfast ideas that are both healthy and good? Nothing too time consuming or hard to make on the go?
Yes! I actually have one in the works for a post! Stay tuned hopefully by next week!
Joy
no way. yummy!
Awesome!!! What a nice little shortcut.
Plus, can I just say that I am 100% digging that gold flatware?!!
Om nom nom… That is all!
that sounds super yum!
so simple so delicious..simply deliciooous:)