currently snacking on…
…a hot lolita chocolate {with canela & ancho chile} by Marcie Blaine. This little gem mixes two of my favorite ...
a sweet masterpiece…
A couple weeks ago, I posted about Maggie Austin's gorgeous cakes, so I'm thrilled to share these new ...
currently snacking on…
…roasted pumpkin marshmallows {coated in guanaja chocolate} from the San Fracisco-based Tell Tale Society's December bag. I've been ...
{oh joy eats lunch with} aran goyoaga…
It's been a while since we've had a virtual lunch with some of my favorite foodie folks in ...
sweet dips…
I'd gladly live in this world and take dips in a pool of ice cream any day…by illustrator ...
{oh joy gift guide} savory treats…
{1. Williams-Sonoma herbs of provence ($18), 2. Terrain pink himalayan salt ($12), 3. McClure's pickles ($14), 4. Golden Star white jasmine sparkling tea ($12), 5. Dean & Deluca ...
a healthier side of {umami}…
One of my favorite stops in Los Angeles is most definitely Umami Burger {the classic Umami Burger is usually my ...
{oh joy gift guide} sweet treats…
{1. Petite Bouchee fleur de sel caramel ($11), 2. chocolate pie chart from Chocolate Editions ($20), 3. Vosges Mo's bacon chocolate chip pancake mix ($12), 4. ...
currently snacking on…
…salted caramel "Hi-Tops" from Frosted in West Hollywood. They're like mini cupcake sandwiches {cake on the outside, ...
drawing your food…
I'm guilty of being a food paparazzi who takes pictures of every dish I'm having for the first ...
a bagel romance…
…so so sweet…love this illustration by Mount Royal Bagel Bakery {who make a mean Montreal style bagel like these}…
budino love…
I'll admit it. I've found a new love in a dessert. Lately, I've been seeing many a ...