because cake flags make everything better…
…like these by Herriott Grace… {photos by Herriott Grace}
currently snacking on…
…coffee, vanilla, and chocolate French macarons from Intelligentsia in Pasadena. As you can see, the coffee macaron almost made it ...
a 25 course omakase in {los angeles}…
For a recent celebration, Bob and I decided to treat ourselves to a 25 course omakase dinner at Sushi Zo in ...
secret society…
I love secret societies…special keys, secret passwords, and the allure of being part of something super fancy and special. ...
trick or treat…
{1. Papabubble crystal cut candy from Dean & Deluca, 2. dot bowl, 3. mug and spoon set from Urban Outfitters, 4. Williams-Sonoma pumpkin ice ...
currently snacking on…
…a tiny dutch oven apple pie from I Heart Pies in Los Angeles that I got at this event. It'...
serve it up…
…with these vintage-inspired and super fun color-coated serving pieces by Ladies and Gentlemen… {photos by Ladies and Gentlemen}
italian dressing + soy sauce…
I love the idea of salad, but I rarely make salads at home because they usually seem more fun and ...
sweet and salty in {toluca lake}…
A new favorite spot for a fresh and healthy lunch…with a sweet splurge afterwards…at Sweetsalt in Toluca Lake. {...
kooky cookies…
…so fun and quirky…by Cookie Boy… {Thanks Neal! Photos by Cookie Boy}
keeping it in check…
{1. fabric jar cover, 2. Mormor sugarbowl by Normann Copeghagen, 3. storage container set from French Bull, 4. linen check towel, 5. crinkled espresso cups, 6. ...
an italian paradise in {new york}…
While in New York last week for my book party, I was told by Mari that I MUST go to ...